Beetle Juice

Wednesday, August 8, 2007 posted by Gourmet
  • 1 cup sugar
  • 1 cup water
  • 2 1/2 cups white grape juice
  • 1 1/2 cups orange juice
  • 1 cup lemon juice

In a large saucepan over medium heat, dissolve sugar in water. Remove from heat. Stir in juices; Strain to remove the pulp. Add enough ice to keep it cold.


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